Caesar salad in a bowl with tongs
6 Servings
40 Minutes
360 Cals

Creamy and Crunchy, This Caesar Salad Recipe Is Sure to Please

Caesar salad is one of those salads that is too delicious to consider a healthy meal — it's tangy, crunchy, creamy and a little bit sweet thanks to the Romaine lettuce. This recipe incorporates a couple of ingredients that elevate a basic salad to an excellent one.
Caesar salad is one of those salads that is too delicious to consider a healthy meal — it's tangy, crunchy, creamy and a little bit sweet thanks to the Romaine lettuce. This recipe incorporates a couple of ingredients that elevate a basic salad to an excellent one.
Caesar salad is one of those salads that is too delicious to consider a healthy meal — it's tangy, crunchy, creamy and a little bit sweet thanks to the Romaine lettuce. This recipe incorporates a couple of ingredients that elevate a basic salad to an excellent one.
Ingredients
Salad Ingredients
  • 3 hearts Romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1/2 cup cooked bacon
  • 1/2 cup Parmesan cheese, shaved
  • 1 cup croutons
  • 1 fried egg per person
Dressing Ingredients
  • 2 tbsp lemon guide
  • 1 clove garlic, grated or finely minced
  • 1/2 tsp Worcestershire sauce
  • 1 tsp Anchovy paste
  • 1 tsp Dijon mustard
  • 1 cup mayonaisse
  • 1/2 cup Parmesan cheese, finely grated
  • 1/4 tsp freshly ground black pepper
  • 1/4 tsp salt
Instructions
Prep: 30M
Cook: 10M
Ready In: 40M
  1. For the dressing: whisk together the lemon juice, garlic, anchovy paste, Worcestershire sauce, and Dijon mustard until well incorporated. Add in the mayonnaise and whisk until emulsified. Once combined, season with Parmesan cheese, salt, and pepper to taste. Store in the fridge if not using immediately.
  2. In a medium sized bowl, add in the chopped hearts of Romaine. Top with the bacon and tomatoes. Next add the Parmesan cheese.
  3. Dress the salad. Before serving, add a fried egg on top of each serving.
Nutritional Info
Per Serving:
360 calories; 24.3g fat; 6.8g saturated fat; 0g trans fat; 22.7g carbohydrates; 4.5g fiber; 16.4g protein; 70mg cholesterol; 1005mg sodium; 3.6g sugar; 6 servings.Full nutrition guide
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Nutritional Info
Per Serving:
360 calories; 24.3g fat; 6.8g saturated fat; 0g trans fat; 22.7g carbohydrates; 4.5g fiber; 16.4g protein; 70mg cholesterol; 1005mg sodium; 3.6g sugar; 6 servings.Full nutrition guide