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Bucatini Pasta with fusion cream
Ingredients
2 servings- 200g of bucatini pasta
- 1 full tsp of tahini
- 1 full tsp of miso
- 1/2 tsp of fennel seeds
- 1/2 tsp of sweet paprika
- a pinch of black pepper
- hot pepper just enough
- 1 tsp of olive oil
Instructions
Mix tahini, miso, fennel seeds, paprika, black pepper, hot pepper and olive oil in a bowl.Cook and drain the bucatini, then pour the pasta in the bowl with the fusion mix.
If you need add some watery soup so that the pasta is well dressed.
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