• French stick (bread roll)
  • Mozzarella
  • Cherry tomatoes
  • Fresh basil
  • Ground pepper
  • Olive oil

  • Cut bread into slices, preferably on the diagonal
  • Place on baking tray in preheated oven to warm
  • Slice tomatoes in half, then half again, & place in bowl
  • Chop basil into small pieces & add to tomatoes
  • Taking bread out of oven, tear pieces of mozzarella & lay on bread
  • Spread tomatoes & basil evenly over the bread
  • Drizzle olive oil over bread
  • Add pepper to taste