Big brunch

- 3 or 4 eggs - Diced green(or red) bell peppers - Diced onions - Shredded white and yellow cheese. - Shredded potatoes - Cut mushrooms - Salt - Black pepper
For brunch people this is perfect, filling and with that cup of orange juice or coffee, then you're ready to go. Also great if you always wake up late and need to eat something fast before you try to avoid being caught late to work. 1. Cook the diced bell peppers, onions, potatoes, and mushrooms with black pepper and salt while you are mixing the eggs. 2. Mix the eggs with salt, black pepper. Then pour in the mix. 3. Should be done quick and in medium heat. Sprinkle the cheese as a topping with a pinch of black pepper. Enjoy.