Bake Mussels

  • a pack of frozen mussels with half shells
  • japanese mayo
  • masago ( roe)

This bake mussels, usually we can find it in american sushi restaurant.
  • boil mussels, keep the shells, drain, cut into two and put it back in the shells.
  • mix japanese mayo and masago
  • put mayo mixture on top of mussels.
  • bake it with 350 degree for 20 minutes.
  • ready to be serve