Ingredients
- 1 kg milk
- 1/2 table spoon starch
- 1/2 table spoon flour
- 1 egg
- 1 glass of sugar
- 1 glass of fig
- 1 glass of raisin
- 1 glass of smashed walnut
- 1 glass of boiled
chickpeas
- 1 glass of boiled beans
- Pomegranate grains
- Biscuits
Instructions
- Milk, sugar, flour, egg,
starch are mixed and cooked like puding.
- Boiled chickpeas, boiled beans, small
sliced dried figs and dried apricot, raisin are mixed with pudding.
- Spread the
sweet biscuit on a round tray and pour the pudding on it.
- Spread the smashed
walnut, pomegranate grains, raisins and keep it in the fridge until it cools
off.
- After 1 hour, it is ready to be served.